The Smokingly Delicious Difference: Naturally Smoked AND Actually Smoked
What makes us unique? In America, a product can carry the label “Naturally Smoked” with the addition of harsh chemicals like liquid smoke, smoked maltodextrin, or other chemicals. Most “Naturally Smoked” products never entered a smoker. At Smokingly Delicious, our foods are naturally smoked and actually smoked…in a smoker, with actual wood burning smoke. For that actual smoked taste that can’t be replicated with harsh chemicals. Taste the difference with Smokingly Delicious products.As a big fan of smoked foods, Raj bought a bag of a national brand of smoked almonds. He couldn’t figure out why they tasted so awful, so chemicall-like. After reading the ingredient list, he saw the chemicals added for smoke and later learned that the almonds themselves were never actually smoked. He further learned that the label “naturally smoked” was allowed with the addition of harsh smoked chemicals like liquid smoke or smoked maltodextrin.
That’s when he decided to start experimenting with smoking his favorite foods from his native country of India. India is amongst the largest producers in the world of outstanding quality cashews and eggplants. After years of testing various recipes landed on the products that are now part of the SmokinglyDelicious family.
Copyright © 2022 Smokingly Delicious - Vegetarian Smoked Foods Company - All Rights Reserved.
Powered by GoDaddy Website Builder